Lowland Creek Feline Recipe with Roasted Quail & Roasted Duck

Crude Protein: 36.0% minimum
Crude Fat: 16.0% minimum
Crude Fiber: 3.0% maximum
Moisture: 10.0% maximum
Docosahexaenoic Acid (DHA): 0.05% minimum
Zinc: 150 mg/kg minimum
Selenium: 0.35 mg/kg minimum
Vitamin E: 150 IU/kg minimum
Taurine: 0.15% minimum
Omega-6 Fatty Acids*: 3.0% minimum
Omega-3 Fatty Acids*: 0.5% minimum
Total Microorganisms*(Lactobacillus plantarum, Bacillus subtilis, Lactobacillus acidophilus, Enterococcus faecium, Bifidobacterium animalis): not less than 80,000,000 CFU/lb

Duck, Duck Meal, Turkey Meal, Chicken Meal, Sweet Potatoes, Lentils, Peas, Chicken Fat (preserved with mixed tocopherols), Roasted Quail, Roasted Duck, Natural Flavor, Salmon Oil (a source of DHA), DL-Methionine, Salt, Potassium Chloride, Choline Chloride, Taurine, Blueberries, Raspberries, Tomatoes, Dried Chicory Root, Dried Lactobacillus Plantarum Fermentation Product, Dried Bacillus Subtilis Fermentation Product, Dried Lactobacillus Acidophilus Fermentation Product, Dried Enterococcus Faecium Fermentation Product, Dried Bifidobacterium Animalis Fermentation Product, Zinc Proteinate, Vitamin E Supplement, Niacin, Manganese Proteinate, Copper Proteinate, Zinc Sulfate, Manganese Sulfate, Copper Sulfate, Thiamine Mononitrate, Vitamin A Supplement, Biotin, Potassium Iodide, Calcium Pantothenate, Riboflavin, Pyridoxine Hydrochloride, Vitamin B12 Supplement, Sodium Selenite, Vitamin D3 Supplement, Folic Acid